TOKYO WINE SOCIETY TASTING
Pinot vs Merlot in Westcoast
June 11, 2004
The last tasting was held at the
Restaurant Bon Chere at Shampia Hotel Akasaka on 11th of
June. We tried Pinots from California and Oregon, and
Merlots from California and Washington state. Thank you
to Mr Hamamoto of Village Cellars, who has selected for
us for the night. His intention was to have two flights,
one for Pinots and then Merlots. However, we ended up
with usual one flight, and that might have not been a
good idea this time. |
No | Wine | Year | Grape | Region | Yen | Shop | Rank | 1s | 2s | Ls |
A | Francis Tannahill Pinot Noir The Hermit, Willamette Valley | 2002 | Pinot Noir | Oregon | 7,000 | Village Cellars | 5 | 2 | 1 | 2 |
B | Brooks Pinot Noir Janus, Willamette Valley | 2001 | Pinot Noir | Oregon | 5,200 | Village Cellars | 9 | 3 | 1 | 6 |
C | Au Bon Climat Pinot Noir Knox Alexander, Santa Maria Valley | 2001 | Pinot Noir | California | 8,000 | Liquor Shop Ai | 8 | 0 | 3 | 2 |
D | Etude Pinot Noir, Carneros | 2001 | Pinot Noir | California | 7,000 | Village Cellars | 6 | 0 | 0 | 0 |
E | L'Ecole No.41 Merlot Seven Hills, Walla Walla | 2001 | Merlot | Washington | 5,900 | Orca International | 2 | 2 | 5 | 2 |
F | Pepper Bridge Merlot, Walla Walla | 2000 | Merlot | Washington | 5,400 | Orca International | 1 | 4 | 3 | 0 |
G | Beringer Merlot Howell Mountain, Napa Valley | 1997 | Merlot | California | 15.000 | Sapporo Beer | 3 | 5 | 1 | 2 |
H | Woodward Canyon Merlot, Walla Walla | 2000 | Merlot | Washington | 5,300 | Orca International | 4 | 1 | 3 | 0 |
I | Stag's Leap Winery Merlot, Napa Valley | 2001 | Merlot | California | 5,400 | Village Cellars | 6 | 3 | 2 | 5 |
Regends
Rank: 1=Most Prefered, 9=Worst,
1s:No of attendee prefered best,
2s: No of attendee chose second best,
Ls:No of atendee ranked worst
Dishes for tonight
Place: at the restaurent Bon Chere, Shampia Hotel Akasaka
Appetizer Terrine of fromage de chevre and vegitables |
Appetizer Mousse of Red Pepper in Tomate
Clear Jello |
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Soup Vegitable soup, Provance style |
Fish Risotto of Conger and Egg plant,
in Red Wine sauce |
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Meat Pork Roast |
Desert Gateau chocola with Orange
Icecream |