The place held:
Brasserie
Paul Bocuse la Cave
5-1-27 Minami-Azabu, Minato-ku, Tokyo
Tel.
03-3448-0049
Wines
selected by
Onodera san and Yasukawa san
TOKYO WINE SOCIETY TASTING
Essence
of German White
May 15, 2009
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The place held: Brasserie
Paul Bocuse la Cave Wines
selected by
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No |
Wine |
Year |
Grape |
Region |
Yen |
Shop |
Points |
Rank |
1s |
2s |
Ls |
|
A |
FEINHERB GUTSRIESLING/SCHONLEBER BLUMLEIN (Q.b.a) |
2006 |
RIESLING |
RHEINGAU |
2,625 |
Enoteca, Ginza Matsuzakaya |
118 |
5 |
3 |
3 |
2 |
|
B |
Ökonomierat Rebholz (Kabinett trocken) |
2007 |
Muskateler |
Pfalz |
5250 |
Ginza Winax |
112 |
2 |
1 |
7 |
3 |
|
C |
Volkacher Ratsherr (Spätlese trocken) |
2003 |
Riesling |
Franken |
6300 |
Ginza Winax |
122 |
6 |
3 |
4 |
2 |
|
D |
Jechtinger Eichert (Spätlese) |
2007 |
Gewürztraminer |
Baden |
10500 |
Ginza Winax |
94 |
1 |
7 |
5 |
2 |
|
E |
Würzburguer Stein-Harfe (Kabinett trocken) |
2008 |
Silvaner |
Franken |
3990 |
Ginza Winax |
148 |
8 |
0 |
0 |
3 |
|
F |
Michelfelder Himmelberg (Kabinett trocken) |
2007 |
Weissburgunder |
Baden |
4725 |
Ginza Winax |
147 |
7 |
3 |
1 |
8 |
|
G |
Kallstadter Saumagen (Auslese trocken) |
2005 |
Riesling |
Pfalz |
10500 |
Ginza Winax |
116 |
4 |
5 |
4 |
5 |
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H |
Traiser Weissburgunder |
2008 |
Weissburgunder |
Nahe |
3150 |
Ginza Winax |
115 |
3 |
5 |
3 |
2 |
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Other
Wine: |
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Legends
Rank: 1=Most Preferred, 9=Worst,
1s:No of
attendee preferred best,
2s: No of attendee chose second
best,
Ls:No
of attendee ranked worst
Dishes served
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